I wanted to like Maple. I really did. I chose the restaurant for my despedida lunch with my office friends before I left my former job. Our office was near Shangri-La Plaza, and the recently-opened East Wing promised a lot of new restaurants waiting to be tried. The day before we went there, I saw Christine Dychiao post a photo of their Truffle Omelette Souffle on her Instagram account.
Maple is a modest-sized restaurant with dark wooden furniture, giving off a warm, log cabin vibe. An accent wall has a huge stencil of a Maple tree, with backlighting that emits an amber glow. Their menu reads like a fairy tale book, and they offer traditional and modern American dishes.
Only a couple of tables were taken when we came in (the photos above were taken after our meal), but the restaurant was filled soon after we sat down. The ratio of the servers to the tables weren't quite balanced, we only saw about three servers for more than twelve tables, and they were always out of sight.
Our bad experience started with the dusty water glasses. Ten called the attention of one waitress and told her of our concern. What I noticed was the waitress didn't apologize or seem bothered, she even thought what we were pointing out was a lime pulp, which they serve with their house water. That was fine, we let it pass. Our water glasses were replaced.
We ordered four dishes: Huevos Rancheros, Truffle Omelette Souffle, the Blueberry and Cream Cheese Pancake Tower, and Bourbon Bread Pudding for dessert. Presentation-wise, the souffle looked the best, while the pancake tower left us disappointed. It was lopsided and looked like it was put together hastily.
Huevos Rancheros is a Mexican breakfast dish composed of fried tortilla chips, beans, chicken and cabbage, topped with a sunny-side up egg, cheese, and a special ranchero sauce. We liked this dish, but you have to finish this immediately while it's hot, as the tortilla chips tend to get soggy when left untouched. Think of this as breakfast nachos.
Taste-wise, I also liked the omelette best. I never had an omelette souffle before so the texture of the dish was a welcome surprise. The smell of truffle (or was it truffle oil?) got us hooked. The dish, like most of Maple's offerings, is big enough to share. It is served with slices of garlic bread, but you can also order a side of rice if you want a more filling meal.
Now, remember the sad pancake tower? It turns out, it WAS put together hastily, because after only one bite of those pancakes, I had to stop and check why there was a metallic taste in my mouth. Out came a piece of aluminum foil the size of my thumb nail. Sorry, I was too shocked to think of bringing out my phone so there is no photo. We showed the waiter the piece of aluminum foil, and guess what he said? "Ay galing po yan sa cream cheese (That's from the cream cheese packaging)." As if we didn't realize that. The good thing is he asked us if we wanted the dish to be replaced (of course). The bad thing is he didn't apologize either! He just took my plate and acted like it was an ordinary thing, as if they always find a piece of foil casually mixed in their dishes all the time.
Our second tower of pancakes came and it didn't look any better, only there was no foil anymore.
But it's hard to get past the incident, and after that everything just tasted blah. Even the Bourbon Bread Pudding didn't do anything for me, and I love pudding!
In one of Top Chef's episodes, Chef Tom Colicchio said people come to a restaurant for the food, but they come back because of the service. And this is really what Maple should improve on. It was so hard to call the servers' attention, they were always inside the kitchen. And when we did get their attention, they seemed apathetic to the concerns we were raising. If they don't care about what they are putting out, why should we bother coming back?
Our bill, when split among us three, didn't really hurt our pockets. But I'd rather spend my hard-earned money some place else, one that has great food and even greater service.
MAPLE
L/GL East Wing
Shangri-La Plaza
Mandaluyong City
2/FL San Antonio Plaza Arcade
50 McKinley Road
Forbes Park, Makati City
Ay sayang, it seems promising pa naman. Nice photos of the food pa rin huh. I hope they'll get better. Mukhang masarap ang food :(
ReplyDelete★♡ New Blogger Giveaway from Persunmall (^_^) ♡★
Ice Goddhez x Persunmall July Summer Style International Giveaway #ChaiChenGiveaways
Persunmall Blogger Cooperation! You may get a chance here too!
► Other Recent Posts ... ◄
✿ Firmoo Sunglasses Purple Frame Product Review
✿ Anastasia Beverly Hills Lash Genius Waterproof Mascara Topcoat
❤ ~Chai
http://chenmeicai.blogspot.com
http://www.facebook.com/ChaiChenPage
| Bloglovin' | NetworkedBlogs | Google+ |
The food was good, but the service was terrible. I hope they improve too.
DeleteI have to agree. Okay naman yung food, pero the service stinks. We had some leftovers bagged, then the waiter who was supposed to hand it over to us kind of forgot whose it is. So he was playing with the paper bag while looking over the place. When I asked if the bag he was holding was ours, binuksan niya right in front of us yung bag, ni-lift pa yung foil kung pancakes yung nasa loob. Shunga shunga!
ReplyDeleteI don't know if I should be glad to know that ours wasn't an isolated case. Hay. Maybe in their haste to open, they didn't train their staff too well? Kahit okay yung food, hindi babalik ang customers kung ganun ang staff nila.
DeleteNow this is a food review! Galing! Now I can post my Maple photos (haha) and just link you. I hope they've improved their service for their own sake.
ReplyDeleteThanks! :) Nadala talaga ko dahil sa nangyari hehe. Post yours and I'll also link you. :)
Delete